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Christmas Roast, Nicaragua

Christmas Roast, Nicaragua

Tasting notes: Berrie Jam, Maple Syrup, Praline

Our Christmas roast is the perfect Christmas present for specialty coffee lovers. With delicious festive flavors, our Christmas specialty coffee is perfect for the winter season. Notes of Sultanas, Red Berry Jam, Chocolate, Liqour, Malt, Twiglets,
and zesty citrus provide a unique finish making this luxury coffee the perfect Christmas gift!

Roasted in our specialty coffee roastery in Southampton 💛

Product Details:

Producer: Finca Bethania
Region : Dipilto, Nueva Segovia
Variety: Catimor
Process : Carbonic Maceration Natural
Altitude: 1400m MASL
Retail price: £11 / 200g

Brewing Instructions:

Our brewing method for this speciality coffee for V60 / Aeropress / Frenchpress:

  • Ratio: 1g ground coffee : 16g hot water
  • Water temperature: 92-94°C
Grind
Regular price £11.00 GBP
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